Made from high carbon STAINLESS steel this cheese knife is fitted with an extra long Wa style handle. Ferrule is cross grain Gaboon Ebony and the handle is made from Maple Richlite with a Black and White TruStone accent.

Steel Type

440c

Hardness (HRC)

59 HRC

Cutting Edge

2.75”

Overall Length

7.75”

Height at Heel

1”

Weight

857g

All my knives are shipped with a food safe oil treatment to the entire knife - simply wipe clean and you’re ready!

If you want a custom made saya (wooden sheath) email me after purchase at hallmadeknives@gmail.com (+$30)